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Swiss cookery class
, Switzerland
1 day trip to Lucerne
At one time or other you will have wondered how the sweet mass of chocolate flows into all the various forms and packaging.

You will find out the secrets of processing chocolate and in addition learn about the old traditional method of making the original Lucerne pear-tart filling.

And you will produce your own personal chocolate figure. 

Certainly – how could it be otherwise on such a sweet occasion – a little nibbling is allowed.

Afterwards, in the chocolate confectioner’s own store you can choose among the variety of chocolate specialities and buy one or the other as a memento of a unique experience to take home with you.

Available:
year around  

Prices: 65 CHF per person

Organisation Fee: 200 CHF 

More Details:

  • Services included:
  • Guide, degustation
  • Organisation
  • Other options, not included in price:
  • Chauffeur driven transport to Lucerne
  • Organization of other activities (lunch, dinner)

Patricia

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Patricia
expert_tours
I will take care of your holiday planning. The perfect hotel is just a conversation away!Contact Patricia:

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